Bergamot - 118 Beacon St. Somerville, MA 02143

Holiday Menus!

Bergamot’s Holiday Menus
December 2nd -23rd,
Artichoke a la barigoule, Parmesan 
Beef Brodo
Barley, Thumbelina Carrot, Rutabega, Black Trumpets 
Oxtail Cavatelli 
Parmesan, Truffle Butter, Black Truffles
Beef Sirloin 
Broccoli, Boiled Potato, Olive, Egg, Aji Amarillo Cheese Sauce
Bundt Cake 
Apple and Pear Compote, Pecans
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Happy Christmas Eve! 
December 24th, 5:30 – 8:30 PM
Choose one from each section:
Appetizers Seared Foie Gras 
Brioche Cube, Soft Poached Egg, House Bacon, Saba
Truffle Soup 
Potato, Eggs, Parmesan
Ocean Trout 
Gravlox Cucumber, Citrus, Avocado, Salmon Caviar, Tuile 
Salt Cod Croquette
Ham, Red Onion, Picholine Olive, Bechamel, Frisee 
Ballontine of Capon
Chestnut Stuffing, Smoked Carrot Puree, Roasted Roots, Poultry Jus
Dry Aged Pork Loin 
Ramp Coulis, Cheese Grits, Country Ham, Pearl Onions
Lobster Cavatelli 
Grilled Leek, Parsnip, Meyer Lemon, Shellfish Bisque
Beet Raviolo 
Roasted Beets, Black Trumpets, Sunchoke, Sultanas, Vegetable Demi-Glace 
Plum Pudding 
Brandy Cream, Crystalized Fruits 
Meringue, Lemon Curd, Huckleberries, Campari Sorbet
Chocolate Goey Cake 
Toasted Coconut Cake, Drunken Cherries
* * * * *
New Years Eve Tasting 
December 31st, 5:30 – 10:30 $115
Smoked Shrimp & Lobster Terrine 
Nduja and Oyster Vinaigrette
Soft Poached Egg, Maitake Mushroom, Ham, Sunchoke
Ricotta, Quadrello di Bufala, White Truffle, Quince, Pine Nuts
Nantucket Bay Scallops 
Celery, Apple, Walnut, Vegetable/Miso Agro Dolce
Chestnut Cake
Chocolate Cremeux, Roasted Pear