Bergamot - 118 Beacon St. Somerville, MA 02143

Holiday Menus!

Bergamot’s Holiday Menus
 
 
December 2nd -23rd,
BEEF TASTING MENU
$95
 
Carpaccio 
Artichoke a la barigoule, Parmesan 
 
Beef Brodo
Barley, Thumbelina Carrot, Rutabega, Black Trumpets 
 
Oxtail Cavatelli 
Parmesan, Truffle Butter, Black Truffles
 
Beef Sirloin 
Broccoli, Boiled Potato, Olive, Egg, Aji Amarillo Cheese Sauce
 
Bundt Cake 
Apple and Pear Compote, Pecans
 
 
* * * * *
 
 
Happy Christmas Eve! 
December 24th, 5:30 – 8:30 PM
Choose one from each section:
 
Appetizers Seared Foie Gras 
Brioche Cube, Soft Poached Egg, House Bacon, Saba
 
Truffle Soup 
Potato, Eggs, Parmesan
 
Ocean Trout 
Gravlox Cucumber, Citrus, Avocado, Salmon Caviar, Tuile 
 
Salt Cod Croquette
Ham, Red Onion, Picholine Olive, Bechamel, Frisee 
 
Entrée
 
Ballontine of Capon
Chestnut Stuffing, Smoked Carrot Puree, Roasted Roots, Poultry Jus
 
Dry Aged Pork Loin 
Ramp Coulis, Cheese Grits, Country Ham, Pearl Onions
 
Lobster Cavatelli 
Grilled Leek, Parsnip, Meyer Lemon, Shellfish Bisque
 
Beet Raviolo 
Roasted Beets, Black Trumpets, Sunchoke, Sultanas, Vegetable Demi-Glace 
 
Dessert
 
Plum Pudding 
Brandy Cream, Crystalized Fruits 
 
Pavlova 
Meringue, Lemon Curd, Huckleberries, Campari Sorbet
 
Chocolate Goey Cake 
Toasted Coconut Cake, Drunken Cherries
 
 
* * * * *
 
New Years Eve Tasting 
December 31st, 5:30 – 10:30 $115
 
Smoked Shrimp & Lobster Terrine 
Nduja and Oyster Vinaigrette
 
Uni 
Soft Poached Egg, Maitake Mushroom, Ham, Sunchoke
 
Ravioli 
Ricotta, Quadrello di Bufala, White Truffle, Quince, Pine Nuts
 
Nantucket Bay Scallops 
Celery, Apple, Walnut, Vegetable/Miso Agro Dolce
 
Chestnut Cake
Chocolate Cremeux, Roasted Pear